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Unlocking Extra Virgin Olive Oil – Tasting Italy’s Liquid Gold

15 Apr

Unlocking EVOO is the first level of our masterclass series, designed for those who want to understand extra virgin olive oil with clarity and confidence.

This beginner-friendly session combines education and guided tasting, offering a structured introduction to quality, terminology, and flavour.

What You Will Learn

Learn how to assess aroma, bitterness, pepperiness, and balance, building a practical framework you can use every day.

Topics that we will talk: olive oil classifications, how extra virgin olive oil is made, from harvest to extraction using modern methods, harvest timing and key terms, early harvest, cold extraction, and what truly matters, biodiversity across the Mediterranean, how origin and cultivars influence flavour, storage and freshness and why extra virgin olive oil is a fresh product

Who It Is For

Perfect for beginners, food lovers, and anyone looking to understand and choose extra virgin olive oil with confidence.

Part of a Masterclass Series

This is the first of 3–4 masterclasses, creating a strong foundation before moving into more advanced topics.


Ticket Policy – Events and tastings at Bottega 1900

Please note that all tickets for our wine tasting events are non-refundable. Due to the intimate nature of our experiences and limited seating, we are unable to offer refunds for cancellations or no-shows.

However, we understand that plans can change. If you notify us at least 72 hours before the event, we’ll do our best to reschedule your booking for a future tasting (subject to availability). We appreciate your understanding as we prepare each event with carefully selected wines, limited-edition products, and tailored service.

By purchasing a ticket, you agree to these terms.

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Details

  • Date: April 15
  • Time:
    6:00 PM - 7:00 PM
  • Cost: A$25.00
  • Event Category:

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