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  • Balsamic Vinegar Traditional Method Bonini Quick View
  • Balsamic Vinegar of Modena PGI Black Label Quick View
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    • Balsamic Vinegar of Modena PGI Black Label 250ml GRAPE CULTIVAR: Trebbiano  Density: 1.31 Acidity: 6%   "The black that goes with everything". Dressing with "Black Label" means not being satisfied and creating a perfect harmony of flavours and fragrances, given by the refinement of the product in oak barrels. This balsamic vinegar of Modena is excellent on salads and vegetables…
  • Balsamic Glaze of Modena Biodynamic OrganicBalsamic Glaze of Modena Biodynamic Organic Quick View
    • Balsamic Glaze of Modena Biodynamic OrganicBalsamic Glaze of Modena Biodynamic Organic Quick View
    • Balsamic Glaze of Modena Biodynamic Organic

    • $19.00
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    • Biodynamic Organic Balsamic Glaze of Modena IGP 150ml BY ACETAIA GUERZONI GRAPE CULTIVAR: Lambrusco and Sangiovese -Biodynamic and Organic Farming - Obtained from the encounter of an excellent cooked must, produced with the traditional direct fire and open sky method, with an equally excellent high density Balsamic Vinegar of Modena, it stands out in front of the other creams for…
  • Balsamic Vinegar of Modena PGI Quick View
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      Balsamic Vinegar of Modena PGI Quick View
    • Balsamic Vinegar of Modena PGI

    • $22.00
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    • Balsamic Vinegar of Modena IPG Green Label 250ml GRAPE CULTIVAR: Trebbiano  Density: 1.21 Acidity: 6% This Balsamic Vinegar of Modena IGP Green Label is made from a mixture of cooked grape must and wine vinegar, aged for one year in our large capacity oak barrels. The colour is light brown, the taste is intense and acidulous. SUGGESTED FOOD MATCHING This Balsamic Vinegar…
  • White Balsamic Vinegar Rosemary Mint Infused Quick View
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      White Balsamic Vinegar Rosemary Mint Infused Quick View
    • White Balsamic Vinegar Rosemary Mint Infused

    • $23.00
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    • White Balsamic Vinegar Rosemary and Mint Infused 250ml GRAPE CULTIVAR: Trebbiano  White Balsamic Vinegar Mediterraneo is the great news of Acetaia Sereni. Already winner in Chicago – NRA Show at "Bellavita Awards" as “Best Italian product 2019”. A sweet and sour condiment with a clear colour and fruity, aromatic flavours. Obtained with infusion of Mint and Rosemary cultivated in our farm, that enrich the…
  • Biodynamic Organic Balsamic Vinegar of ModenaBiodynamic Organic Balsamic Vinegar of Modena Quick View
    • Biodynamic Organic Balsamic Vinegar of ModenaBiodynamic Organic Balsamic Vinegar of Modena Quick View
    • Biodynamic Organic Balsamic Vinegar of Modena

    • $45.00
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    • Biodynamic Organic Balsamic Vinegar of Modena IGP 250ml BY ACETAIA GUERZONI GRAPE CULTIVAR: Lambrusco and Sangiovese -Biodynamic and Organic Farming - Obtained solely from selected red grapes like Lambrusco or Sangiovese grown in Italy with organic and biodynamic methods. No dyes, preservatives or other alien substances are added. Biodynamic Organic Balsamic Vinegar of Modena IGP is the result of a…
  • Organic Biodynamic Balsamic Vinegar of Modena GoldOrganic Biodynamic Balsamic Vinegar of Modena Gold Quick View
    • Organic Biodynamic Balsamic Vinegar of Modena GoldOrganic Biodynamic Balsamic Vinegar of Modena Gold Quick View
    • Organic Biodynamic Balsamic Vinegar of Modena Gold

    • $75.00
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    • GRAPE CULTIVAR: Lambrusco and Sangiovese -Biodynamic and Organic Farming - Density: 1.34 Acidity: 6% Obtained solely from selected red grapes like Lambrusco or Sangiovese grown in Italy with organic and biodynamic methods. No dyes, preservatives or other alien substances are added. Organic Biodynamic Balsamic Vinegar of Modena IGP is the result of a premium quality small batch, entirely derived from…
  • Traditional Balsamic Vinegar of Modena DOP 25 yearsTraditional Balsamic Vinegar of Modena DOP 25 years Quick View
    • Traditional Balsamic Vinegar of Modena DOP 25 yearsTraditional Balsamic Vinegar of Modena DOP 25 years Quick View
    • Traditional Balsamic Vinegar of Modena DOP 25 years

    • $280.00
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    •  Traditional Balsamic Vinegar of Modena DOP 25 years -  Biodynamic & Organic - 100ml BY Acetaia Guerzoni GRAPE CULTIVAR: Lambrusco and Sangiovese -Biodynamic and Organic Farming - This Traditional Balsamic Vinegar of Modena DOP 25 years  can be considered truly unique since, right from the beginning, the “Acetaia Guerzoni” vinegar loft has only ever used organic and biodynamic grapes. It…