Gluten Free Pasta Pack 1Kg
$40.00
Gluten Free Pasta Pack 1Kg by Antico Pastificio Morelli
Cultivar: Chickpea flour, red lentil flour, GMO Free Organic Corn flour and rice flour.
What the gluten free pasta pack includes:
1 x Organic Corn and Rice Calamarata Pasta 250g, 1 x Organic Corn Linguine 250g, 1 x Chickpea Pasta 250g, 1 x Red Lentil Pasta Fusilli
Characteristics of the Chickpea flour
These gluten free pasta pack produced by Antico Pastificio Morelli 1860 is a GLUTEN FREE and GRAIN FREE PASTA awesome for VEGANS and gluten intolerants.
Cooking suggestions
Even if these gluten free Pasta pack are versatile in its usage, we suggest it with just a touch our Aromantica Extra Virgin Olive Oil or some more complex dishes with pesto basil, tomato passata, Mussels or swordfish and pink peppercorn from Cape Verde.
Description
Gluten Free Pasta Pack 1Kg
Handmade in Tuscany with 100% chickpea flour this pasta is quite dense and absorbs sauces especially Passata Tomato or seafood sauce well to give a more succulent and full-bodied flavor to your cooking.
This Chickpeas Pasta Gluten Free is suitable for vegans and is high in protein, making this gourmet pasta a milestone of the Mediterranean Diet which based on legumes, Mediterranean ancient grains and veggies and fruit.
It’s made using artisan methods and dried at a low temperature by one of the oldest Pastificio in Italy established in 1860.
GLUTEN-FREE DIET BENEFITS.
The benefits of a organic gluten free pasta diet are therefore obvious for coeliacs. In fact, it is estimated that more than 2.5 million people worldwide suffer from this disorder. Before embarking on a gluten-free diet, it is therefore always best to make sure that it is necessary for one’s health.
The removal of gluten from the daily diet will, for coeliacs and people intolerant to gluten, bring benefits and relief from all those annoying symptoms associated with eating the protein, thus reducing gastrointestinal discomfort.
100% GLUTEN FREE and VEGAN
Meet our Producer: Antico Pastificio Morelli 1860
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