Certified Organic Zucchine & Almond Pesto (Demeter Biodynamic) 180g Giancarlo Ceci

$14.90

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Made without preservatives, artificial colours or additives—just simple, carefully selected organic and biodynamic ingredients and authentic Puglia flavours.

Giancarlo Ceci’s organic zucchini and almond pesto is a light and delicate interpretation of traditional Italian pesto, produced using ingredients from certified organic and Demeter biodynamic agriculture.

The mild freshness of zucchini is complemented by the subtle richness and texture of almonds, creating a smooth, versatile pesto with an authentic Mediterranean character.

Enjoy this zucchini and almond pesto tossed through pasta, spread over toasted bread, served with grilled vegetables or added to sandwiches and appetisers. Its delicate flavour also pairs beautifully with fish, chicken and fresh cheeses.

  • Certified organic and Demeter biodynamic
  • Made in Italy by Giancarlo Ceci
  • Delicate zucchini and almond flavour
  • Light and versatile vegetable pesto
  • Ideal for pasta, crostini and Mediterranean recipes
  • Presented in a 180g glass jar

Produced on the Giancarlo Ceci estate in Puglia, this Demeter-certified sauce reflects a commitment to biodynamic farming, sustainability and exceptional Italian craftsmanship.

Ingredients: Zucchini* 52.33%, Extra Virgin Olive Oil* 32.98%, Almonds* 8.55%, White Wine Vinegar* 4.6%, Garlic 0.77%, Salt 0.77%
*from organic farming. DEMETER certified.

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 3–4 days.

FROM ORGANIC AND BIODYNAMIC FARMING
demeter biodynamic certification
    

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