Frantoio Organic Chianti Classico DOP EVOO High Phenolic 656mg/kg 500ml

EVOO High Phenolic 656mg/kg 

Organic Chianti Classico PDO Olive Oil is a single variety FRANTOIO.

Giacomo Grassi is widely regarded as one of the pioneers of Tuscan monocultivar extra virgin olive oil, among the first to focus on native olive varieties to reveal the full character and individuality of each cultivar. Through variety-specific milling techniques and a meticulous approach to extraction, he has helped redefine how single-variety extra virgin olive oils express aroma, structure, bitterness, and balance.

His work has earned numerous national and international awards, including the prestigious Gambero Rosso star, awarded after achieving three consecutive “Tre Foglie” (Three Leaves) recognitions over a ten-year period—a rare distinction that reflects sustained excellence at the highest level of Italian extra virgin olive oil production.

It presents a strong grassy flavors, harmonious and penetrating. The flavor is elegant and remembers the fresh olive,  just cut green grass, the bitter of the artichoke-leaf followed by well balanced peppery notes.

SUGGESTED MATCHING FOOD

This single variety Frantoio olive oil Great on Fiorentina Steak, bruschetta and roasted veggies.