Organic Garlic Oil EVOO 250ml Frantoio Agostini

$37.00

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Frantoio Agostini – Organic Garlic Oil EVOO ·  Cold Extracted · 
Elegant, aromatic, and naturally infused with tradition.

Crafted in the rolling hills of the Marche region, this organic garlic oil EVOO from Frantoio Agostini delivers a pure, vibrant expression of Mediterranean flavour. Rather than co-crushing or infusing, Agostini uses a natural rosemary aroma extracted from organic rosemary plants, blending it with their award-winning organic extra virgin olive oil to preserve integrity and freshness without overpowering the palate.

HEALTH BENEFITS

Made with certified organic EVOO, rich in heart-healthy monounsaturated fats, Naturally high in polyphenols, supporting inflammation reduction and antioxidant protection.

This aromatizzato garlic oil EVOO contains no preservatives, no artificial flavouring, and maintains the full nutritional profile of cold-extracted extra virgin olive oil. Garlic’s natural compounds may support anti-inflammation and circulation

SUGGESTED PAIRING FOOD

Ideal as a finishing garlic oil, it enhances vegetables, seafood, grilled meats, and pasta dishes with subtle complexity. A simple drizzle is enough to elevate a dish, bringing warmth, aroma, and a refined Italian touch to everyday cooking.

“Learn more about high polyphenol EVOO, hydroxytyrosol, and oleocanthal in our EVOO FAQ.

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