Organic Peperoncino Olive Oil Extra Virgin 250ml Frantoio Agostini

Bold, balanced heat — naturally spiced with Italian character.

Frantoio Agostini’s Organic Peperoncino Olive Oil is crafted using a natural chili pepper aroma, masterfully blended with their organic extra virgin olive oil. This method preserves the oil’s purity while delivering a warm, lingering heat that enhances without overpowering.

Not co-crushed. Not infused. Just clean, fiery flavour — elevated by the quality of a cold-extracted organic EVOO from the Marche hills.

HEALTH BENEFITS

Produced with certified organic EVOO, rich in antioxidants and healthy fats. Naturally high in polyphenols, supporting cellular health and inflammation control.

This aromatizzato EVOO contains no preservatives, no artificial flavouring, Basil has been traditionally known to support digestion and offer antibacterial properties

Made from certified organic extra virgin olive oil, rich in polyphenols and heart-healthy fats,

This aromatizzato EVOO contains no preservatives, no artificial flavouring

Naturally spiced: chili pepper contains capsaicin, which may support metabolism, circulation, and immune function.

EVOO contributes to anti-inflammatory and antioxidant effects.

SUGGESTED PAIRING FOOD

Drizzle this aromatic EVOO over pizza, roasted potatoes and red meats.

Finish bruschetta, or pasta arrabbiata or aglio olio e peperoncino!

This is your go-to oil when the dish needs a kick — without compromising on health or craftsmanship.

“Learn more about high polyphenol EVOO, hydroxytyrosol, and oleocanthal in our EVOO FAQ.