Lady Organic Tuscan Extra Virgin Olive Oil 415mg/kg 500ml | Querciamatta

Check the official lab-analysis

Crafted on a seven-hectare certified organic estate in Tuscany, Querciamatta Anno Zero is produced exclusively from Frantoio, Leccino and Moraiolo olives. Harvested at optimal ripeness and cold extracted within hours, it preserves the olives’ freshness, vibrant aromas and naturally occurring phenolic compounds, resulting in an authentic expression of the Tuscan landscape.

Independently laboratory tested at 415 mg/kg of total polyphenols, this extra virgin olive oil comfortably exceeds the 250 mg/kg threshold required for the authorised European health claim for olive oil polyphenols. On the palate, it reveals notes of freshly cut grass, green almond, artichoke and Mediterranean herbs, supported by a refined bitterness and a clean, lingering peppery finish—classic characteristics of freshly harvested, premium extra virgin olive oil.

PROFILE

Medium fruitiness with aromas of freshly cut grass, green almond, artichoke and Mediterranean herbs, complemented by a balanced bitterness and a persistent peppery finish.

SUGGESTED PAIRING FOOD

Ideal for drizzling over leafy salads, grilled vegetables, legumes, bruschetta, seafood and white meats. It also elevates soups, grilled fish and warm sourdough, where its fresh herbal character and balanced pepperiness can be fully appreciated.