Caserecce Pasta Toscana 100% Tuscan Wheat


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Tuscan Durum Wheat Pasta Caserecce 100% made in Tuscany

Cultivar: Durum Wheat

Ingredients: Tuscan Durum wheat and water.

Suggested pairings

This Pasta Caserecce goes perfectly with seafood sauce like swordfish or Spanish Mackerel or simply served with fresh organic Roma tomatoes and eggplant sauces or with Sicilian pesto  prepared with garlic, tomato, basil and almonds.

This beautiful Pasta Caserecce is also extremely tasty on its own, just with a touch of  Tonda Iblea Zahara EVO produced by Oleificio Guccione and our sensational  hand-crushed tomatoes.

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