Organic Corn and Rice Calamarata Gluten Free Pasta
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Organic Corn and Rice Calamarata Gluten Free Pasta 250g produced by Antico Pastificio Morelli
Cultivar: Tuscan Corn and Rice
Ingredients: corn and rice flour and water.
Characteristics of the Corn flour
Corn and rice pasta produced by Antico Pastificio Morelli 1860 is a GLUTEN FREE and GRAIN FREE PASTA awesome for VEGAN and gluten intolerants.
Organic Corn and Rice Calamarata Pasta is extremely versatile in its usage, but we suggest it with light sauces and condiments for example our hand-crushed tomatoes, fresh prawns and some drops of Zahara Extra Virgin Olive Oil. Keep it simple!!!
Meet our Producer: See our webpage dedicated to Antico Pastificio Morelli 1860
Two words about Organic Corn and Rice Calamarata Gluten Free Pasta 250g
Organic Corn and Rice Calamarata Gluten Free Pasta has an excellent consistency and porosity.
It’s made using artisan methods and dried at a low temperature by one of the oldest Pastificio in Italy established in 1860.
100% GLUTEN FREE
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