Organic Corn Linguine Gluten Free Pasta
Organic Corn Linguine Gluten Free Pasta 250g produced by Antico Pastificio Morelli
Cultivar: Tuscan Corn
Ingredients: 100% corn flour and water.
Characteristics of the Corn flour
Corn pasta produced by Antico Pastificio Morelli 1860 is a GLUTEN FREE and GRAIN FREE PASTA awesome for VEGAN and gluten intolerants.
This pasta is made using 100% corn flour. It is high level of Phosphorus, Fiber, Magnesium, Vitamins A and E.
Organic Corn Linguine Pasta is extremely versatile in its usage, but we suggest it with light sauces and condiments for example our ‘O Core Rosso Peeled Tomato and some drops of Zahara Extra Virgin Olive Oil. Keep it simple!!!
Meet our Producer: See our webpage dedicated to Antico Pastificio Morelli 1860
Two words about Organic Corn Linguine Gluten Free Pasta 250g
Organic Corn Linguine Pasta is rich in Phosphorus, Fiber, Magnesium, Vitamins A and E, low cholesterol, low sodium, and low fat.
Handmade in Tuscany with 100% corn flour, this Organic Corn Gluten Free Pasta has a delicate taste and it’s very digestible.
100% GLUTEN FREE
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