Olive Taralli 280g Zio Pasquale

Traditional Italian taralli made with Senatore Cappelli durum wheat semolina, Verdeca white wine, extra virgin olive oil and pitted black olives. Crisp and savoury, they are ideal as an aperitivo snack or served with cheese and cured meats.

Ingredients: Italian soft WHEAT flour 51%, Senatore Cappelli durum WHEAT semolina 28%, Verdeca white wine 16% (SULPHITES), olive oil, extra virgin olive oil 6%, salt, pitted black olives 1%, fresh yeast.

Storage: When properly stored in their original packaging in a cool, dry place, our taralli have a shelf life of six months. We use only 100% natural preservatives, such as extra virgin olive oil and white wine.

Additional information: May contain traces of tree nuts, sesame and other cereals containing gluten. Free from added preservatives and colourings.

Allergen information pursuant to EU Regulation No. 1169/2011: Allergens are highlighted in bold.

No dyes, preservatives or other alien substances are added.

Additional details: all our products may contain traces of tree nuts, sesame, and cereals containing gluten. They are free from preservatives and colorants.