Hand-Crushed Tomatoes 580g – Masseria Dauna

$15.00

In stock

Hand-Crushed Tomatoes from arid culture by Masseria Dauna

Ingredients: 99% Italian Round Roma Tomatoes, basil.

Hand-crushed Tomatoes,  made in Puglia from Arid agriculture

The tomatoes are ripened at the right stage, nothing has added to the tomatoes no salt no sugar no preservative nor coloring. This is why the tomatoes maintain the sweet and their intense and authentic taste. Among her conserves you can find the tomato passata and the Spaccatella a hand-crushed tomato great on bruschetta or to add to any pasta main.

This hand-crushed tomatoes produced by Masseria Dauna are amazing on bruschette, a pasta main or just out of the jar!!!!

Description

About Masseria Dauna

Masseria Dauna, Lucera, province of Foggia,  where the breeze of the Adriatic sea meets the Daunian Mountains a Sub-Apennines region between Puglia and Campania, but it’s still Puglia…

Saveria started this business by herself (now they are 14 women!) believing that the way to get to the people heart is the simplicity thru authentic taste. A passion for her land and fruits, an idea to bring to life the essence of a land, her Puglia,  in the simplest way possible growing tomatoes old school.

The tomatoes are ripened at the right stage, nothing has added to the tomatoes no salt no sugar no preservative nor coloring.

This is why the tomatoes maintain the sweet and their intense and authentic taste. Among her conserves you can find the tomato passata and the Spaccatella,  hand-crushed tomatoes,  great on bruschetta or to add to any pasta main.

Meet our Producer: See our page dedicated to Masseria Dauna

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